I'm in Food Wars: The Establishment Of The Dark Cooking World at the Start

[174] Genius' view of details, the imminent Elite Ten review and assessment! (Subscribe!)

"This time, Eizan Eizin also competed with Hōjō Miyoko's personal training, and Eizan Eizin also won."

At the moment when the result was announced, Eizan Eijin and Hōjō Miyoko both had some different emotions in their hearts.

Although Eizan Eejin still had that expressionless expression, he was quietly relieved in his heart because of the announcement of the result.

Hōjō Miyoko frowned slightly.

Although she is not afraid of what comes next, the special training content will increase by half the punishment.

With Hōjō Miyoko's competitive personality, she cares more about another thing.

"Mr. Mo Yu, could you please tell me, where did I lose in this personal training match? 35

Adhering to the idea of ​​"death to understand", Hōjō Miyoko asked Mo Yu for advice in the spirit of inquiring.

In her opinion, losing to Eizan Eizin is not unacceptable, after all Eizan Eizin is also a veritable ninth seat of the Elite Ten.

But that doesn't stop Hōjō Miyoko from wanting to know what the difference between him and Eizan Eijin is.

After all, the difference between her and Eizan Edejin in frying cooking techniques is only less than ten seconds.

And Mo Yu's ability to make such a judgment is naturally not aimless.

He quickly gave the Hōjō Miyoko answer.

"Eizan has no qualified ingredients, this is it."

He picked up a bunch of fried broccoli on Eizan Eijin's cooking table.

"The frying time was more than two seconds, so the broccoli evaporated too much water, and the taste was much older.

After listening to Mo Yu's analysis, Eishan Zhijin also nodded, obviously, he himself knew that his handling of broccoli was not in place.

"Compared to meat, my cooking with vegetable ingredients is somewhat lacking.

Eizan Editsu also said.

However, this is only compared to Eishan Eijin's cooking of meat ingredients, his cooking skills of vegetable ingredients will appear to be lacking.

It would be a big mistake to think that Eizan Eizan's vegetable processing skills are not in place if he said so.

Then, Mo Yu looked at Hōjō Miyoko again.

"And Hōjō has two wrong ingredients, this one, and this one."

Mo Yu picked out two other fried ingredients from the cooking table in front of Hōjō Miyoko.

One is shiitake mushrooms, the other, 727 is beef with bone.

"Mushrooms aside, let's talk about beef on the bone first. 35

"When Hōjō was handling this piece of beef, he chose to use a cooking knife to split the bones into several pieces, and then cook one of them.

"But in cooking, Hōjō ignores one thing."

Mo Yu easily picked up the heavy-looking beef bone with his chopsticks.

No one knows how much power he has in this folder.

“That is, when Hōjō cooks, he only pays attention to the doneness of the beef on the surface of the bone-in beef, but ignores the inside.39

As Mo Yu spoke, he picked up the cooking knife on the cooking table.

And Hōjō Miyoko, who immediately understood the meaning of Mo Yu's words when he said this, changed his expression slightly.

The three watched Mo Yu put the beef bone on the chopping board, and immediately, Mo Yu raised his knife and cut the beef bone in half neatly.

"What a powerful arm..."

Eizan Zhijin also looked at Mo Yu's actions, with deep shock in his eyes.

When cooking this beef bone just now, Eizan Eizan also chose to cut the inside of it, although he boasts that his knife skills are not bad.

But it took a lot of effort to cut this hard and complex beef bone into the size that he wanted.

And Mo Yu just took a knife and dropped it, and cut the beef bone cleanly and neatly!

Eizan Edejin couldn't help but stepped forward and observed the cut surface of the beef bone.

"The cut surface is flat, there is almost no trace of rough friction, it is smooth as a mirror, it is obviously true that the beef bone was split with a single knife...

Before that, Eizan Edzu also knew that in the dark cooking research group, the most skilled swordsman is the meat charm "Mito Ikumi"

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Just like what Mo Yu showed just now, Mito Ikumi also has the ability to split a huge and hard beef bone in one fell swoop.

And if you want to do this, you must ensure that your wrist and the strength of your whole body must be mobilized at that moment.

As a result, unparalleled power erupted, and the whole beef bone was divided into two at one time.

And Mo Yu's method just now is almost exactly the same as Mito Ikumi's method observed by Eizan Edzuya during the special training time during the dark cooking research group.

Even (aifg) it can be said that Mo Yu's technique is more neat and fluent, and has a more invincible feeling.

"Could it be that he taught the abilities of these people in the Dark Cooking Research Association?

Thinking of this possibility, Eizan Edejin was also shocked.

If this is the case, there are so many people with special abilities in the Dark Cooking Research Association.

If the boy named Mo Yu has the characteristics of these people, how terrifying his strength must be?!

Just when Eizan Edejin was also secretly shocked, Mo Yu had already started to explain to Hōjō Miyoko nonchalantly.

"And the beef inside the beef bones, including the beef marrow, is not completely fried.

"If this is a dish to be served to guests, then your half-cooked internal beef and beef marrow will be doomed to fail."

Hōjō Miyoko nodded, she is a person with a direct character, winning is winning, losing is losing.

As long as there is a reason that can convince Hōjō Miyoko, even if Hōjō Miyoko loses, she has no objection.

"I see, Lord Mo Yu. Then what are the mushrooms for?"

"When you were frying the shiitake mushrooms, didn't you notice something was wrong? 35

Mo Yu didn't rush to answer Hōjō Miyoko's question.

Instead, it raised a question.

"Something wrong?"

Hōjō Miyoko was stunned, she thought for a long time, and shook her head with some difficulty.

"I'm sorry, Lord Mo Yu, please forgive my stupidity."

There were too many dishes being fried in the pot at that time, although Hōjō Miyoko could feel the doneness of the ingredients with his chopsticks.

But in the case of numerous ingredients, most of the time, Hōjō Miyoko judges whether the ingredients meet her requirements based on experience.

Therefore, Hōjō Miyoko had a faint feeling in her heart for what Mo Yu said, "something is wrong," but she couldn't grasp that feeling right away.

"In that case, Eizan, please explain to her. 35

Seeing that Hōjō Miyoko couldn't say why, Mo Yu turned to look at Eizan and said.

"……me?"

Hearing Mo Yu's order, Eizan Edejin was also a little surprised for a while.

He had never had to do these jobs before.

However, Eizan Zhijin, who quickly recognized the reality, still chose to accept Mo Yu's arrangement.

"Yes.

From the battle between heaven and man just now, Eizan Eizan began to realize step by step how terrifying Mo Yu's true strength is.

When facing Mo Yu at this moment, Eizan Edison's attitude has also undergone some subtle changes unknowingly.

After bowing to Mo Yu, Eizan Edejin also looked at Hōjō Miyoko, who was waiting for him to explain to her, and said calmly.

"When I picked up the shiitake mushrooms on the cooking table just now, I found that these shiitake mushrooms were a little unusual."

"What's unusual?"

Hōjō Miyoko asked.

"These mushrooms are not freshly picked, but picked, dried in the sun, and then soaked in warm water.

Eizan Edzu also said.

After hearing this, Hōjō Miyoko was taken aback.

"Not fresh, picked?

Usually, the ingredients used in fried dishes, unless they are some special ingredients, are the fresher the better.

The same goes for mushrooms.

The shiitake mushrooms usually used in fried dishes are freshly picked, washed, skewered, and fried.

However, under the arrangement of Mo Yu, the shiitake mushrooms that Eizan Eizan and Hōjō Miyoko used for frying this time were not freshly picked.

It is the shiitake mushrooms that have undergone secondary processing procedures such as drying in the sun, and then re-soaked in warm water.

The shiitake mushrooms that have undergone secondary processing in this way have a more fragrant taste than freshly picked shiitake mushrooms.

However, after soaking, there is more moisture inside the mushrooms than freshly picked mushrooms.

And choose Hōjō Miyoko, which fry all the ingredients at the same time, because considering the size of the shiitake mushrooms, it does not require much processing.

Therefore, Hōjō Miyoko did not find out that these mushrooms were not freshly picked, whether in the process of processing the ingredients or in the frying process.

But the mushrooms after secondary processing.

But Eizan-edejin also found out.

Because the frying method used by Eizan Eizan is to cook the ingredients in a pot one by one.

Therefore, in the face of this kind of "passive" mushrooms, Eishan Zhijin can naturally quickly perceive that something is wrong.

Then quickly adjust and respond.

And Hōjō Miyoko is still cooking the shiitake mushrooms prepared in this special training assessment as ordinary fresh shiitake mushrooms.

Because the frying time of fresh mushrooms is used, the moisture absorbed inside the mushrooms during soaking is not fully processed.

So it fell short.

Hōjō Miyoko opted to fry all the ingredients together, although the frying time was greatly shortened.

And her ability to control the heat makes most of these ingredients in their best condition and put them out of the pot.

Only ingredients such as bone-in beef and shiitake mushrooms with unique "trap" made Hōjō Miyoko accidentally planted two big pits.

"..."

Unexpectedly, the mushrooms used in this assessment have such a design behind them. While Hōjō Miyoko was shocked, he felt a little helpless.

After all, it was indeed her own recklessness.

Even if she was working on the ingredients and could be distracted to check the situation of these shiitake mushrooms, she would not have gone to Eizan Zhijin to explain it.

It was only after Hōjō Miyoko discovered that the mushrooms used this time were made after the second soaking.

Of course, although this trap is intentional, Hōjō Miyoko also knows that there is no pertinence in it.

After all, even Mo Yu couldn't be sure from the beginning how he would handle these ingredients.

"Cooking, the important thing is not only experience and techniques, but in every step of cooking, you must be careful and meticulous, so that you can make a perfect dish.

Although Mo Yu's tone was flat, it made Hōjō Miyoko feel even more ashamed after listening to it.

"Tomorrow, the content of Hōjō's special training will be increased by half.

"Yes, Lord Mo Yu."

For this punishment, Hōjō Miyoko willingly accepted.

But what she didn't expect was that Eizan Edizin, who looked even more arrogant than her, could pay attention to such a subtle part.

Shiitake mushrooms are fine, after all, the frying method used by Eizan Eizan is to fry the ingredients in sequence.

But when it comes to cooking beef on the bone, although Mo Yu doesn't knock off the part of the beef that Eizan Edzuya cooks like he does the part of the beef he cooks.

But Hōjō Miyoko can be sure that, with Mo Yu's judgment, it is enough to see from the surface whether the beef bones of Eizan Eedatsuya are responsible for the standard.

Eizan Edzu was able to pay attention to the meat between the bones, and even the bone marrow.

Even Hōjō Miyoko, who was prejudiced against him, could not help but be convinced.

If it weren't for Eizan Eijin, he would be a little tricky in handling broccoli, otherwise, his meticulousness in cooking would be enough for Eizan Eijin to get full marks.

"This time you won. 35

"But next time, I won't give up.

Hōjō Miyoko also said to Eizan Eetsu.

This time, not in a hostile tone, but in a tone that treats the opponent as an upright opponent.

After hearing Hōjō Miyoko's provocative words, Eizan Edema only pushed the glasses on the bridge of his nose.

"Really, then I can look forward to your next performance."

Although it is still the same arrogant tone, but this time, Eizan Edejin also spoke to Hōjō Miyoko with the attitude.

It also made Hōjō Miyoko and others feel a subtle change.

Eizan Edinya, who was talking to Hōjō Miyoko, quietly put aside his arrogant attitude and disdain for others.

And the rest, that kind of arrogance like a peacock's conceit, can probably be understood as barely.

Proud to be an Elite Ten?

"This is the end of today's special training. Tomorrow, I will arrange new special training content for you.""

Mo Yu waved his hand, indicating that they could leave.

Hōjō Miyoko and Nao Sadazuka bowed respectfully to Mo Yu, then stepped back and left.

Only Eizan Edetsuya, who also received the order, did not seem to have any intention of leaving.

"Mo Yu-kun, I have something I want to ask you.

After enduring for a few days, until today, Eizan Edejin finally couldn't bear it anymore and wanted to ask Mo Yu.

"It's about to be the day of the Elite Ten review and assessment. Do you have any countermeasures for...?"