darknovel Chapter 178 Yukihira Starts Flirting With Girls
Chapter 178 Yukihira Starts Flirting With Girls
Yukihira thought the system was dead, but it was still alive after a long time.
This task is a bit of a head start, promoting the charm of Chinese food, which sounds quite high-end!
I happened to be planning to cook some Chinese cuisine at the school festival. Now that I have a task, I have to pay more attention!
Just when Yukihira came to her senses, Miyoko had already left.
Xiaohui stood aside and asked curiously:
"Honey, do you really want to accept Hōjō-san's challenge after class?"
"Well, you just agreed to her, didn't you? Xiaohui, it seems that you recognize Hōjō-san?"
"Yeah, but she probably doesn't know me. When I was in junior high school, Hōjō-san was a popular figure among the students in the same grade. Although she was a girl, she had great courage.
She was not inferior to any boys, especially she was very good at Chinese cooking and was often praised by her tutors. Among us girls, many of us admired her at that time.
Although she is only a high school student, Hōjō Miyoko already has the demeanor of a top ten woman in her conduct.
Every time they see her strutting posture, many little girls admire her.
After listening to Xiaohui's description, Yukihira even had a feeling that if Hōjō Miyoko went to pick up girls, she might actually be able to win over a few of her...
After a physical education class, Yukihira and Tadokoro Megumi went to the cooking classroom Miyoko mentioned.
After opening the door and walking in, Yukihira found Miyoko already here.
Beside her, on the table, were some freshly bought ingredients.
Seeing Yukihira's arrival, Miyoko smiled slightly.
"Yukihira-kun, thank you so much for today. I thought you would refuse my challenge. After all, Yukihira-kun is now an Elite Ten and is not as free as before!
"After becoming Elite Ten, I have a lot of things to do, but no matter how busy I am, if a beautiful girl like Miyoko invites me, I will still find time to accept the invitation!"
Yukihira started to use words to tease girls again without leaving any trace.
Sure enough, after hearing Yukihira's words, even Miyoko, who dreams of becoming a strong woman who does not rely on men, blushed slightly.
Ever since she was a child, she has shown a strong and domineering attitude in front of outsiders. She can even take on things that many men cannot do, so gradually, those men have become a bit intimidated in front of her. Cringing... So, she looked down on those useless men even more.
In this case, which man would flirt with her?
For Yukihira, dealing with a girl like Miyoko is really easy!
If she is strong, you are stronger than him!
She is domineering, you are more domineering than her!
She is arrogant, you are more arrogant than her!
Only in this way will she take a fancy to you, favor you, and even take the initiative to contact you!
During the freshman orientation meeting, Yukihira's arrogant speeches can be said to have angered all the freshmen in the school. Among these people, Miyoko was the only one who admired Yukihira!
Although she also thinks that Yukihira is too arrogant, from the bottom of her heart, she still appreciates Yukihira's courage and confidence!
As time went by, Yukihira's performance in school also proved his strength step by step. Miyoko was always eager to become stronger, and Yukihira clearly became a towering figure in her eyes. Unattainable mountain!
In the face of Yukihira's absolute strength, she felt a sense of powerlessness and weakness that she had never experienced before.
She really doesn't know how hard she should work to reach Nanping's level!
So, after many days of thinking, she finally made the decision to challenge Yukihira!
She felt that only by experiencing it herself could she know how much taller the Yukihira mountain was than herself!
Miyoko's mentality was very good. Although Yukihira's words just now caused a ripple in her heart, she quickly suppressed this strange emotion.
Miyoko pointed to the ingredients behind her and said:
"I haven't prepared many ingredients, but I have prepared some commonly used meats and vegetables. As for seasonings, they are all available in the classroom, so I can start making them directly. "What kind of ingredients are you going to choose, Yukihira-kun?"
Yukihira looked at the packaging bag behind Miyoko. There were shrimps, beef, fish, and pork, and there were several kinds of vegetables.
After thinking about it, Yukihira picked up the fish directly, and then he said to Miyoko:
"I'll just use this!"
"Yukihira-kun, do you want to use fish? Then I'll use beef!"
While talking, Miyoko picked up the beef in the package.
"Then, I will start cooking now, Yukihira-kun, please start as soon as possible!"
"OK!"
Yukihira snapped his fingers, then he picked up the ingredients in his hands and walked to the operating table. Xiao Hui followed him closely and came to the operating table.
The fish Miyoko prepared is a black herring. Its scientific name in China is grass carp. Compared with other freshwater fish, grass carp does not have too many bones, and its meat is tender and delicious, making it very suitable for stews. .
The moment Yukihira saw this grass carp, he had already thought about what to cook!
A famous dish that is well-known in the Tianchao region!
Pickled fish!
No one can tell clearly where pickled fish originated. Some say it is Chongqing, others say it is Sichuan, and some even say it is Northeast...
Although in the culinary world, pickled fish is now classified as a Sichuan cuisine, Yukihira thinks that pickled fish is probably a Shandong cuisine...
In the Weishan Lake area of Shandong Province in China, people there love to eat grass carp, and almost everyone among the locals can pickle sauerkraut. Even many of Lu Lai’s classic dishes are named after it.
It is famous for adding sauerkraut.
Therefore, the nature of the pickled fish dish is very consistent with the eating style of Qilu.
But regardless of where the pickled fish originated, what is clear is that it was the people of Chongqing who really promoted the dish of pickled fish.
In addition to the sour soup, the two most important flavors of pickled fish are Sichuan peppercorns and chili.
Especially when hot oil is poured on fresh Sichuan peppercorns and chili peppers, the addictive fragrance is really charming!
Yukihira was cleaning the slaughtered grass carp while chatting with Xiao Hui beside him.
"Xiao Hui, do you know anything about Chinese cuisine?"